Michael's Santa Monica New Chef
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Michael's Santa Monica has been serving diners for 37 years, but is fresh off a small face lift which includes the installation of whiz kid chef, Miles Thompson, formerly of Allumette.
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The Cannibal, Culver City Platform
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Culver City's metro-adjacent Platform complex has a new meat-centric restaurant, The Cannibal, with an equally solid selection of interesting vegetable dishes and a vast collection of beer.
Read MorePono Burger Rose Avenue Venice
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Pono Burger brings the healthy goods to a new location on Rose Avenue in Venice, complete with landscaped outdoor patio and full bar. Organic, grass-fed burgers never tasted so good!
Read MoreButcher's Daughter Abbot Kinney Venice
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Whether dining with a group or solo, Butcher's Daughter on Abbot Kinney in Venice is a pretty spot to stop in for any meal of the day with vegan and gluten free options.
Read MoreGreenleaf Chopshop Abbot Kinney Venice
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Greenleaf Chopshop provides a healthier, casual alternative to dining on Abbot Kinney in Venice. A nice outdoor patio and large bar offer great opportunities for an affordable bite or drink any day of the week.
Read MoreBareburger Santa Monica
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Bareburger Santa Monica's opening brings a healthy option to the burger restaurant category with a range of organic, grass-fed patties, including vegan and build-your-own choices.
Read MoreMaradentro
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Maradentro Brentwood is the newest name in Mercado Chef's Jose Acevedo line of quality Mexican restaurants in Los Angeles.
Read MoreCharcoal Venice
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Charcoal Venice is Michelin-starred chef Josiah Citrin's turn at a casual steakhouse. Expect heavy use of the grill for everything from steaks to seafood and a large variety of vegetables.
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Detour Culver City
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Detour joins the expanding restaurant and bar scene on Washington Boulevard, west of downtown Culver City. The open-air patio and menu discounts lends itself to the perfect happy hour.
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