Mediterranean Quinoa Salad
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Mediterranean quinoa salad is a healthy, easy lunch or dinner that combines a few fresh ingredients in a zesty vinaigrette. Make a batch on Sunday and enjoy all week long.
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Kalamata Olive Tapenade-churri
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A Kalamata tapenade-churri is a mash up between well, tapenade and chimichurri. Garlic, Dijon, parsley and of course olives make up this zesty sauce that's great over a steak or chicken or used as a topping on a cheese crostini.
Read MoreTuna Stuffed Avocado with Finger Lime Vinaigrette
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Grilled Avocados make a great holder for seasoned tuna with the unique citrus of finger limes mixed in.
Read MoreAutumn Harvest Dinner
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I've teamed up with a great collection of bloggers from all over the world to create this Virtual Autumn Dinner Party with everything from table settings, starters to mains, sides and desserts. We hope you enjoy this meal from all of us.
Read MoreSwordfish with Cucumber Melon Salsa
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A few ideas on how to eat local, even when it comes to seafood. It all comes together in this grilled swordfish with cucumber melon salsa
Read MoreCaulfilower Rice Stuffed Portobello Mushrooms
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Stuffing a roasted portobello mushroom with cauliflower "rice," pine nuts and optional proteins makes for a healthy, tasty, one dish meal.
Read MoreGluten Free Chickpea Flatbread
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Call it socca, farinata, gluten free, grain free, or vegan chickpea flatbread. This healthy combination of just a few ingredients is a versatile player for an easy pizza-like meal without all the heaviness of a goopy cheese-laden pie.
Read MoreQuinoa Spinach Cakes
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Combine quinoa with spinach, tomato and feta for a savory meal that you can make ahead of time. It transports well and entertains just as easily.
Read MoreQuinoa and Fig Stuffed Eggplant
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A pretty and versatile way to get your veggies in a one dish meal. Eggplant is combined with figs, quinoa, tomatoes, tomatoes and feta for a complete lunch or dinner.
Read MoreCouscous with Chorizo and Fennel
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When the weather begins to drop and you're in need of a heartier meal, here's a recipe for a warm one dish supper that combines couscous with fennel and merguez.
Read MoreKorean Mung Bean Pancakes
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A great gluten free pancake using mung beans and incorporating shrimp and mushrooms for a complete, healthy meal.
Read MoreSuper Moist Whole Roasted Chicken {Paleo, Gluten Free}
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An acrobatic French method for cooking makes this a recipe for a super moist whole roasted chicken. A few ingredients and a little muscle make this a delicious paleo, gluten free chicken.
Read MoreShrimp and Zucchini Sauté
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Enjoy the fruits (and vegetables) of summer with zucchini, tomatoes and shrimp sautéed with a little onion, lemon and cayenne.
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