Crunchy raw celery root and fennel come together in this fresh, healthy salad that gets a flavor pop from a lemon vinaigrette. It's topped with dill and avocado slices for a complete gluten free, vegan meal.
Read MoreMix up your greens with this sautéed rainbow chard with lemon tahini sauce recipe. This healthy dish is gluten free, vegan, Whole30 and paleo-friendly.
Read MoreNo bake super seed bars are a healthy paleo snack that are nut free, grain free, and sugar free.
Read MoreZululand Queen baby pineapples are super sweet with an edible core. Their compact size makes them perfect for a single serving of pineapple shrimp salad. This recipe is paleo, gluten free, and dairy free.
Read MoreThis garlic mint chimichurri is a versatile sauce for healthy cooking. Use it to marinade meat, chicken, or vegetables, and also use it as a dipping sauce.
Read MoreUn-sushi snackers are a healthy grain free, dairy free treat that can tide you over between meals. Or you can load up your seaweed with lots of ingredients for a full vegan or paleo meal.
Read MoreHearts of palm strawberry salad is filled with this fresh seasonal fruit, along with avocado, cucumber and poppy seeds. This light, summer salad is Paleo, Whole30, vegan, gluten free, and dairy free.
Read MoreThis asparagus avocado salad with walnut vinaigrette is a cool, crisp dish asparagus dish to enjoy for lunch or at a festive brunch. This recipe is Paleo, Whole30, gluten free, dairy free, and vegan.
Read MoreMake this healthy green superfood salad and soak up all of the beneficial nutrients of both kale and seaweed, in addition to avocados, lemon, cucumber and sesame seeds. It's a multi-vitamin in a bowl!
Read MoreJazz up your next brunch by serving a poached egg and some tomato salsa in an artichoke heart. Also get a glimpse at the beautiful Baroda Farms where many different, gorgeous artichokes grow in Lompoc, CA.
Read MoreA few simple, healthy ingredients come together in these gluten free, vegan banana peanut butter pancakes, giving you a healthy start to any day.
Read MoreThis spring recipe for an asparagus frittata can serve as a healthy breakfast or lunch, hot or cold. It’s gluten free, vegetarian, Paleo and Whole30 friendly.
Read MoreTurmeric is an anti-inflammatory, cancer-fighting wonder-house. Try this lemon turmeric tonic as a healthy elixir to drink everyday and keep the body optimized.
Read MoreThis creamy vegan artichoke soup is dairy free and gluten free. The texture is thick and velvety and the taste is rich and luscious, with no cream added! It's great served warm or cold.
Read MoreMinimize your food waste with my beanless broccoli stem hummus. Your scraps can turn into a delicious, creamy vegan and paleo dip.
Read MoreSpice up your Cinqo de Mayo or summer plans with this spicy cucumber mint margarita. Fresh cucumber, jalapeno, muddled mint and lime come together in this cocktail with no refined sugar.
Read MoreCalamari is a healthy food choice, assuming you don't batter and fry it. Try this method of sautéing, topping it with a fresh tomato caper salsa for an equally satisfying, and even more beneficial preparation for your body.
Read MoreThis green immune boosting shot recipe will put a pep in your step. When you're feeling a little run down, this healthy green drink will give you a shot of energy and help keep your immune system strong.
Read MoreIt only take a few clean, whole food ingredients to make this roasted cauliflower soup with chili oil and toasted pumpkin seeds. This recipe is paleo, vegan, dairy free, gluten free, and whole30 friendly.
Read MoreThis rich Thai dip with broccoli is full of flavor, but a lighter, healthier appetizer or snack since it's dairy free, gluten free and paleo friendly.
Read MoreCertified Health and Life Coach who helps women drop weight in their minds and bodies for increased energy, greater confidence, and better health.
I'm Kelly, a Certified Transformational Health & Life Coach. I help women drop weight in their minds and bodies for increased energy, greater confidence, and better health. – Learn More
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